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For those that enjoy holidaying in the South of France, you know its a foodies paradise, brimming with fresh produce, delicious aromas, and fine wines. It is also home to a culinary tradition that blends fresh ingredients with the best herbs and spices to provide mouthwatering dishes. Marseille is overflowing

Marseille boasts a rich history, combined with modern comforts. From historical forts to grand cathedrals, Marseille has it all. Cooking Classes in Provence is a private cooking class provider, enabling visitors to enjoy the cultural gourmet delights of the area. We have put together a recommended itinerary of what to

Marseille is one of the oldest and most popular destinations in France, welcoming approximately four million visitors each year. Visitors flock to Marseille for its rich history and natural heritage. The city is home to numerous monuments that can whisk you back in time. Cooking Classes in Provence has selected

Provence is a paradise to wine lovers, known for it’s beautiful pale pink roses. Provence is home to some of the best vineyards. France is known for its excellent wines from robust reds to zesty whites, and fantastic champagne. Provence is one of the top regions for wine production. Continue

Aix-en-Provence is a wonderful and charming city in southern France, know for its vibrant cultural scene, beautiful natural surrounding, and elegant architecture. It is often referred to as the City of a Thousand Fountains, boasting a rich history that can be dated back to Roman times. The cities lovely streets

Aix-en-Provence is every foodies dream, offering mouthwatering local dishes from anchoiade, a Provençal sauce brimming with anchovies and olive oil to lavender honey and candied fruits to hearty bouillabaisse. The area is home to amazing restaurants, cafés, and coffee shops, many focusing on traditional local dishes, enabling you to try